Garnish with berries or apple slices, if you'd like, and serve with syrup. Member recipes are not tested in the GoodFood kitchen. STEP 3 Dip 2 bread slices into egg mixture and let stand 30 … Plan your meals, build your digital pantry, save recipes, get cooking tips, and more! Remove foil. The measurements for the sugars and cinnamon can be adjusted to however one likes! Bake 30 minutes. Advertisement - Continue Reading Below. Our family loves Sunday brunch. Put the bacon in the oven; bake for 18 to 20 minutes or until crispy. Set aside. Flip bread over and let stand in mixture another 30 seconds. Baked until golden brown and served with rich maple syrup, it’s ideal for holiday brunch-time entertaining. While bacon is cooking, combine milk, eggs, vanilla extract, cinnamon, and nutmeg in a pie plate or shallow bowl; whisk until well blended. By The Good Housekeeping Test Kitchen. Dec 3, 2015 Mike Garten. New! Our gift to you: make-ahead French toast! Meat: Try putting some other meat options to your French Toast bake.You can add some ham, or sausage. French toast and bacon for breakfast is even more irresistible in this casserole of custard-soaked challah, topped with a salty-sweet brown sugar streusel with crumbled bacon and OLD BAY Seasoning. VARIATIONS ON MAPLE BACON FRENCH TOAST BAKE. Discard any remaining egg mixture. On each plate, place 2 strips of bacon and 2 slices of French toast. Heat 1 tbsp of the butter in a non-stick frying pan and fry two slices of the soaked bread on a low–medium heat until golden and crisp, about 3–4 mins on each side. Note: Bacon will not be "crispy" like regular bacon… Can top with pecans, confectioners' sugar, or whatever else is desired! Each season I try to bring a little different flavor to the table. Bacon French Toast Bake. A Perfect lazy breakfast. Yummy! Heat the butter in a nonstick frying pan over medium heat until melted (but be careful not to burn it). Preheat oven to 375°F/190°C. Peppery, sweet, zesty allspice hints of many spice-cupboard favorites, including... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Bake for 10-15 minutes or until bacon is cooked through and edges are crisp. Dip bread in egg mixture, soaking on each side. Arrange slices in prepared dish, overlapping slightly, as needed. Beat eggs with wire whisk in a large bowl. Two pieces of white … Mix maple syrup with remaining 1/2 teaspoon OLD BAY. Stir in bacon. How to make French Toast Bacon Casserole. Sprinkle Bacon Streusel Topping evenly over French toast. For the Bacon Streusel Topping, mix flour, 1/2 cup brown sugar, and 1/4 teaspoon OLD BAY in medium bowl. Remove from oven and transfer to a plate lined with paper towels. To make this casserole, start by dicing up the bacon and cooking in a skillet. Repeat steps 3 and 4 with remaining 2 bread slices. McCormick® All Natural Pure Vanilla Extract, 1 loaf (16 ounces) challah bread, cut into 12 slices (about 1/2-inch thick). Copyright © 2020 McCormick & Company, Inc. All Rights Reserved. Some good options to give a try are brioche, sourdough, challah, … •Make it a buffet! Baked until golden brown and served with rich maple syrup, it’s ideal for holiday brunch-time entertaining. Whole or 2% milk works best. Good Food DealReceive a free Graze box delivered straight to your door. French toast and bacon for breakfast is even more irresistible in this casserole of custard-soaked challah, topped with a salty-sweet brown sugar streusel with crumbled bacon and OLD BAY Seasoning. Bake, uncovered, 15 to 20 minutes longer until topping is lightly browned. This spice has now been added to your Flavor Profile, under "My Spices". I like to place the cooked bacon on a paper towel lined plate to drain any excess grease. You could also replace the bacon with turkey bacon. Very kid-friendly! Grease 3-quart baking dish. Are you sure you want to remove from My Spices? We value your privacy. Cut in cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs. —Margaret Brott, Colorado Springs, Colorado Add 2 dipped bread slices and cook for 2 minutes or until lightly browned. Put bacon on a parchment paper-lined baking sheet. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Spread the cubed bread in a prepared casserole dish and then sprinkle with half of the bacon pieces. Stir in milk, vanilla, remaining 1/4 cup brown sugar, and 1/2 teaspoon of the OLD BAY until well blended. Bread: If you don’t have French bread or just want to change things up, you can try different kinds of bread in this recipe. Test Kitchen Tips: I made this one morning when I was craving French toast and came up with the idea to put bacon inside it somehow! Remove from the pan and sandwich 2 slices of •Substitute Maple, Rum or Cake Batter extract in place of the Vanilla extract for a flavorful twist. Choose the type of message you'd like to post, 4 slices premium center-cut or thick-cut bacon, Berries (strawberries or blueberries are good) or apple slices (optional). Flavor Profile If you are of the belief that everything tastes better with bacon, you are going to love this recipe! It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. Arrange bread in prepared baking dish, slightly overlapping. *Click here to view our nutritional definitions. Serve French Toast with scrambled eggs, hash browns and Old Bay Bloody Mary’s for an easy holiday brunch spread. You can manage additional layers of account protection via your account information settings. Leave bread slices spread out on rack or platter at room temperature at least 2 hours or until slightly stale. Baked until golden brown and served with rich maple syrup, it’s ideal for holiday brunch-time entertaining. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Drizzle over French toast to serve. Add the bacon and cook for 4-6 minutes until the bacon is fully coloured.

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